Clemson students Sneh Bangar and Cayden Gates introduced their project, BioPack, at the College of Agriculture, Forestry and Life sciences […]
On March 3, Sonoco FRESH hosted a virtual event, “FRESH Perspectives on Sustainability,” that featured leaders from three global corporations […]
Attendees from industry and academia attended the inaugural 2021 FRESH Food, Packaging & Sustainability Summit hosted by Clemson University in […]
By Kristy Pickurel The Impact of COVID-19 on Packaging, Safety and Food Waste: Clemson Creative Inquiry sponsored by Sonoco FRESH […]