Month: April 2025

Alexis Stamatikos, a faculty scholar in the Clemson University Food, Nutrition and Packaging Sciences Department and the School of Health Research, has been elected Fellow of the American Heart Association (FAHA). The Council on Arteriosclerosis, Thrombosis and Vascular Biology conferred Stamatikos’s fellowship on March 30. The FAHA track he applied through was the Scientist/Researcher Track. […]

Meghan Keating, a doctoral candidate in Clemson University’s wildlife and fisheries biology program, has received the 2025 Clemson Center for Career and Professional Development Outstanding Student Employee Award. Originally from Modesto, California, Keating plans to graduate in May 2026 and pursue a career in applied research, aiming to find harmony between human needs and wildlife […]

Each spring, students in Christopher Saski’s Introduction to Plant Breeding classes, Plant and Environmental Sciences (PES) 4050 and PES 6050, are treated to guest lecturers who showcase their programs to connect the fundamentals with applications. As the final guest lecturer for this spring, Dil Thavarajah invited the students to visit her organic pulse breeding trial […]