Livestock and Forages

SC Cattlemen’s Association 2022 Regional Meetings

As we look ahead to the new year I would like to reflect on a successful ending of 2022.  The South Carolina Cattlemen’s Association in conjunction with the Clemson Extension Livestock & Forages team held a three-day series of regional meetings during the third week of November.  We kicked off day 1 in Allendale with […]

Late summer considerations for forage systems

In the Southeast region, most livestock operations are based on the use of perennial warm-season grasses. Due to the seasonality of production, there is a need to provide supplemental feed to livestock during the cooler months. In this context, implementing management strategies such as stockpiling forages, feeding hay or non-forage feedstuff, or planting cool-season annuals […]

It`s time to plan your fall forage planting

In the Southeast region, most livestock operations are primarily based on perennial warm-season grasses. Due to the seasonality of production, there is a need to provide supplemental feed for livestock during the fall and winter months by stockpiling forages, feeding hay or non-forage feedstuff, or planting cool-season annuals. Annual cool-season forages have high forage quality […]

Maintaining Clean Drinking Water for Livestock

Water is essential for many biological functions, such as animal digestion and thermoregulation. Adequate access to clean drinkable water supports better feed consumption and more efficient nutrient absorption. On average, adult cattle consumes between 10 to 20 gallons of water per day depending on size, diet, and weather conditions. Bad taste and odor due to […]

46th Annual Clemson Extension, Performance Tested Bull Sale Averages $4526 To Set New Sale Record

The Clemson University Cooperative Extension 46th Annual Bull Sale was a huge success. A large crowd of new and repeat buyers was on hand for the 46th annual sale, and the buyers and bidders appreciated the quality of the bulls in the offering. This year we offered bulls of various breeds, including Angus, Hereford, Red […]

Dealing With Farm Stress

Farming is a stressful occupation when times are good. Volatile commodity markets, skyrocketing energy costs (gas and farm fuel prices), record fertilizer prices, shortages of certain  pesticides, lime, machinery parts, and other essential agricultural-related inputs, in addition to the ever-present uncertainties of the weather, are just a few issues that are weighing heavily on the […]

Profitability in the Cow-Calf Operation: Factors to Consider

As cattle producers, it is interesting to listen to various conversations and philosophies among fellow cattlemen. For the most part, you hear folks discussing various pros and cons of breeds, what to fertilize with, what type forages do you have, etc. Ask yourself this, how many times do you or others around you talk about […]

Insights from January 2022 Cattle Inventory Report

The 2022 January Cattle Inventory Report was released by the National Agriculture Statistics Service (NASS) on January 31, 2022. Below are some insights from the report. As of January 1, 2022, the US cattle inventory totaled 91.9 million head, 2 percent lower than the January 2021 inventory of 93.8 million head (See Figure 1). The […]