Livestock and Forages

Handling the Heat – How to keep your animals cool in the heat of the summer

Summer in the southeast is usually hot and humid. These environmental conditions can create stress for our livestock. As producers, we are charged with minimizing the impact this stress has on our animals. There are a variety of tools we can use to keep our animals happy and healthy through the summer months.

  • Water: Have access to clean, fresh, cool water at all times. Place water tubs in an area of the pasture or barn that is shaded, keeping the water cooler throughout the day. Make sure there is adequate tub space for the number of animals in the pasture or barn. During the hotter months, additional water tubs may be needed to keep animals grazing evenly throughout the pasture.
  • Shade: Provide shade for livestock either through shade trees, sheds, or barns. Make sure the shaded area is large enough that animals are not bunched up. Bunching does not allow animals to dissipate heat as well. Also, multiple shade areas will alleviate some of the issues that arise from heavy trafficked areas, such as mud and manure buildup.
  • Work: Work animals in the early morning hours or late evening as much as possible when the worst heat of the day has subsided. The early morning is usually the best because, in the evening, animals may still be trying to cool down from the heat of the day. Shorter work periods with rest breaks built-in will also alleviate some stress.
  • Hauling: Hauling animals should be done in the early morning or late evening. Trailers should have multiple windows and vents for optimal airflow. Placing shavings or rubber mats on the bottom can help reduce the heat coming up from the road, and trailers that are light in color are typically cooler inside.
  • Feeding: In a pasture situation, it is hard to dictate when animals graze; however, in a feedlot situation or when animals are stalled, we can change feeding times to lower body temperature. Feeding in the evenings will allow the animal to digest (which creates internal heat) during the cooler night hours. Also, feeding high-quality forage will produce less internal heat, and eliminating excess protein from a diet will create less heat.
  • Fly Control: preventative fly control allows livestock to spend less time and energy swatting flies. Some flies cause livestock to bunch together, which leads to a buildup of heat among the animals. Having an abundance of flies can also place extra stress on the animal.
  • Fans: Many producers will place fans in their barns. Make sure the fans you are using are specifically designed for agriculture. Home fans may not have the same precautions for dust and the environment that agriculture fans have. Also, ensure the wires and plugs are away from animals and secured to decrease fire risks.

Practicing these simple techniques can help alleviate the stress of the summer months, which should lead to more productive livestock.

Sources: Penn State Extension and University of Minnesota Extension

Submitted by: Lindsey Craig, CUCES Area Livestock and Forages Agent

Clemson University Cooperative Extension Service offers its programs to people of all ages, regardless of race, color, gender, religion, national origin, disability, political beliefs, sexual orientation, gender identity, marital or family status and is an equal opportunity employer.



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