Mississippi Comeback Sauce
Mississippi Comeback Sauce is a delicious, creamy, spicy, tangy sauce that is often paired as a side to fried foods or as a salad dressing throughout the South. Traditionally made with mayonnaise, this sauce can pack a caloric punch. However, this recipe provides a slightly lighter twist by cutting the mayonnaise with non-fat plain Greek yogurt. This lessens the calories and fat per serving, making this a friendlier version of the traditional recipe. Pair with our crispy oven-roasted okra for a delicious dipping sauce that adds an extra level of flavor and pizzaz to dinnertime.
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Servings: 8
Calories: 74kcal
Ingredients
- 1/4 cup Greek yogurt plain, non-fat
- 1/3 cup mayonnaise
- 2 TBSP ketchup sugar free
- 1½ TBSP hot sauce
- 1 TBSP Dijon mustard
- 1 tsp worcestershire sauce
- 1/4 tsp garlic powder
- 1/4 tsp black pepper
Instructions
- Add all ingredients to a large mixing bowl and combine. Adjust seasoning as needed (recommendations include additional salt, pepper, fresh lemon juice, garlic powder and hot sauce).
Nutrition
Calories: 74kcal | Carbohydrates: 2g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 4mg | Sodium: 190mg | Fiber: 0.1g | Sugar: 1g
