Category: Cherokee

Chris LeMaster
Livestock & Forage Agent
Cherokee, Spartanburg, & Union Counties

Over 97% of US farms are family-owned, and less than one-third have a formal succession plan.

Let’s try to imagine a business that is worth over a million dollars in assets and holdings. A new investor/partner has started with the company and scheduled a meeting with the CEO/Founder to discuss the transition plan. The CEO obliges, but instead of meeting in an office, they meet at the CEO’s kitchen table. The table is covered with invoices, receipts, seed, parts list and so forth. During the meeting, the CEO’s phone constantly rings with calls about fences, hay, and other “urgencies.” Both parties are beginning to wonder if this is a waste of time; unfortunately, the meeting gets cut short by an issue with a hay baler in the field. No progress was made.

This is a common scene in our family-run farms. Everyone would agree that developing a succession plan is a high-value task for our farm families. Still, the small, less valuable task often takes precedence due to its perceived urgency. 

On September 21^st, there were over 75 farmers at the succession planning workshop in Pacolet, South Carolina. Speakers from FSA, SC land, and Clemson Extension gave farm families the tools necessary to get started with this vital task. We covered much ground but only scratched the surface of these critical topics. We are working on suggestions and feedback for the next installment of this workshop series. There were farmers from several counties in our region, and we had a great deal of support from our sponsors.

We look forward to equipping farmers now so these farms will still be in farmland tomorrow. Farms are businesses, and successful businesses need a good plan for carrying on to the next generation.

Haven Blackwell
4-H Youth & Development Agent
Cherokee County

Cherokee County 4-H is excited to announce the launch of our new Teen Council club, a group designed to empower young people to become leaders in their communities and beyond. With a focus on community service, career exploration, and civic engagement, this club offers teens meaningful opportunities to grow while making a positive impact right here at home.

Our Teen Council currently consists of six dedicated teens who are already hard at work planning their first community service project. In partnership with a local soup kitchen, the club is developing a way to serve those in need and learn firsthand the importance of giving back. This project will not only benefit our neighbors but also help members gain valuable skills in leadership, organization, and teamwork.

Beyond community service, Teen Council will also focus on career exploration and civic engagement. Members will have the chance to:

• Explore different career paths through guest speakers, workshops, and hands-on experiences.
• Learn what it means to be an active and productive citizen.
• Develop leadership skills that will serve them throughout their lives.

We are currently looking for more teens who want to be a part of this exciting new club. If you are passionate about making a difference, curious about future careers, or eager to get involved in your community, we invite you to join us!

For more information or to get involved with the Cherokee County 4-H Teen Council or any of our other opportunities, please contact your 4-H agent, Haven Blackwell, at daynab@clemson.edu or (864) 649-8252. Together, we can Make the Best Better. 

Life in 4-H

Click here for the Cherokee County 4-H Newsletter for October!

By: Heather Nix, Water Resource Agent

As we approach the one-year anniversary of Hurricane Helene, many of us are reflecting on – or still recovering from – the damage it caused. One lesson is the importance of being prepared before the next storm arrives.

If your home relies on a private well for drinking water, it’s especially important to know how to disinfect your well after flooding. Floodwater can contaminate private wells with bacteria, sewage, fuel, and other pollutants. If this happens, shock chlorination is the standard way to disinfect it to remove the bacteria. If your well is contaminated with fuel or other pollutants, this method will not be effective. 

Supplies needed:

• Regular, unscented bleach (5-6% sodium hypochlorite) – about 1 gallon
  (Do NOT use: scented, no- or low-splash, or color-safe bleach)
• Waterproof gloves, eye protection
• Small funnel or 5-gallon bucket (optional)
• Tools to open well (if needed)

The Shock Chlorination Process

Below is a simplified overview of the steps. For detailed instructions, see these helpful resources:

• NC Department of Health & Human Services: Disinfecting Your Private Well with Liquid Bleach (https://www.youtube.com/watch?v=cUKxtAbdbEg)
• University of Georgia: Disinfecting Your Well Water: Shock Chlorination (https://fieldreport.caes.uga.edu/publications/C858-4/disinfecting-your-well-water-shock-chlorination-2/)

STEP 1: CONFIRM ELECTRICITY IS OFF

1. Confirm electrical wiring to well has not been damaged and is turned off.
2. If wiring is damaged, do not proceed until it has been repaired and is safe to operate.

STEP 2: INSPECT THE WELL

1. Inspect well for damage (examples: cracked casing, missing cap, broken seal)
2. Inspect well and surrounding area for ongoing contamination (ex: sewer line break, dirty stormwater, oil/gas leaks)
3. The well must be repaired, with no active contamination, for disinfection to provide lasting results.

STEP 3: RUN WATER UNTIL CLEAR

1. Turn power on to well. Use caution!
2. If well is intact and there is no active contamination > run water from outside spigots until it appears clear.
3. Disinfection methods are less effective if water is not clear.

NOTE: If needed, collect water now for use during waiting period.

STEP 4: ADD BLEACH

1. Open well access (ex: plug, air vent, or lift entire well cover)
2. Pour bleach into the well casing. A funnel may help to direct bleach into the well.
3. See Disinfecting Your Water Well (https://dnr.mo.gov/document-search/disinfecting-your-water-well-pub2733/pub2733 ) for instructions on calculating the correct amount of bleach for your well. If you cannot perform the calculations, one (1) gallon bleach is usually (more than) enough per residential well. 

STEP 5: CIRCULATE CHLORINE

1. Run water from outside hose into the well casing until you smell chlorine coming from the hose. Turn off outside hose.
2. Turn on all water faucets, inside and outside, until you smell chlorine at each. Then turn off all faucets.

STEP 6: WAIT

1. Do not use any water during the waiting period. Chlorine requires contact to disinfect.
2. Wait 8-18 hours before turning faucets back on. The high chlorine level will help disinfect the pipes but can be corrosive if left too long (24 hours maximum). *Use caution while any chlorine smell is present – bleach can burn eyes and irritate skin.

STEP 7: FLUSH THE SYSTEM

1. After the waiting period, turn on outside spigot and run water into an area where it will minimize damage (away from septic tanks, streams, etc.). This water contains high levels of chlorine and is not safe for human consumption or contact. The water may be used for cleaning (reminder – bleach may damage fabrics, clothes, etc.).
2. Run water until you no longer smell chlorine odor. Turn the water off.
3. Run water from inside faucets until you no longer smell chlorine odor. Turn the water off.

NOTE: The water should now be disinfected.

STEP 8: TEST THE WATER

1. After 3-7 days, the chlorine smell should be completely gone, and the well water should be tested for bacteria.
2. If available, have water tested professionally.
3. Otherwise, use DIY test kit to indicate presence of bacteria.

Preparing now helps ensure that you’ll be ready to keep your drinking water safe if the next storm impacts your private residential well.

Margaret Estridge
Rural Health & Nutrition Agent
Cherokee, Spartanburg, & Union Counties

Hello! My name is Margaret Estridge and I am excited to be able to work with the Spartanburg, Union and Cherokee communities as a Rural Health & Nutrition agent.  As a Clemson graduate, I am thrilled to return after working in health education and coaching in both health systems and corporate wellness. My passion lies in empowering individuals and communities to take charge of their health through nutrition and prevention.  When not working, I love to hike and ride my bike so I hope to see you out on the trails of this beautiful region!

Christopher LeMaster, Area Livestock & Forage Agent
Cherokee, Spartanburg, & Union Counties

Loss of Farmland is a top concern among our stakeholders as South Carolina continues to grow at an unprecedented rate. Last year, over 90,000 people moved to our state (which is more than the population of the city of Greenville). Additionally, Industry is quickly relocating to the Sunbelt states. Even in Cherokee County, we are experiencing development pressure compounded by the rising average age of farmers. I don’t have to explain the importance of farmland to this group, but without farms and farmland, we increase our dependency on something we need at least 3 times a day. I appreciate the opportunities that come with this growth, but I think we are justified in our concerns about this rapid loss of farmland. There’s no simple solution; it involves advocacy, education, zoning, regulation, and, most importantly, profitable farms.  Yes, farms need to be profitable and enjoyable to survive. Farming is hard work, both physically and mentally, and many of our farmers are aging out. Nothing ages you faster than hard, unpleasant work for no money.

                My goal for 2025 is to offer classes focusing on profitability and ways to bring another farming generation on board. The classes I have planned for this year will challenge farmers to look at their farms as businesses and break their operations down into enterprises to assess profitability and viability and hopefully identify solutions for some of the drudgery of farming. I invite you to attend the Beef Market Outlook and Profitability Workshop on 3/20 and the Succession Planning for Farm Families and Conservation Easements Workshop on 8/21. Both programs will be in Pacolet for a central location to my counties (Cherokee, Union, and Spartanburg).  Additionally, we have teamed up with a few like-minded organizations to form the Broad River Conservation Partnership to offer field days to assist landowners with conservation practices such as prescribed fire, native grass establishment, and conservation easements.

                I hope to see you at one of these programs this spring. Here are a few other workshops to look forward to.

The project is a collaborative effort by Clemson Cooperative Extension, the SC Sea Grant Consortium, the SC Water Resources Center, and Tiger Strikes Asteroid Greenville.

Tiger Strikes Asteroid Greenville, 201 Smythe Street, Greenville, SC 29611. The exhibition is available through March 22, 2025, Saturdays (11am-5pm), free admission. https://www.scseagrant.org/beyondthesurface/

Upcoming events: Please visit the Clemson Extension Events Calendar for information on various events.

Carolyn Dawson
Upstate Forestry Agent

It’s that time again, folks, time to Firewise your home. In order to help prevent a wildfire from destroying your home, you must prepare ahead of time. If there is ever an active wildfire in your area, you may be asked to leave immediately and not have time to defend your home. If your home is in or near the woods, then it is at risk of a wildfire.

The Firewise Program provides homeowners and communities with simple and easy steps to help reduce a home’s vulnerability by preparing ahead of time for a wildfire.
These steps are rooted in principles based on solid fire science research into how homes ignite. The program is promoted by the SC Forestry Commission and Clemson Extension. Here are a few basic, simple steps to help protect your home

• Clear leaves and other debris from gutters, eaves, porches and decks. This prevents embers from igniting your home. Leaf blowers can save you hours of time and labor!
• Remove vegetation and items that could catch fire from around and under decks.
• Remove flammable materials (firewood stacks, propane tanks, dry vegetation) within 30 feet of your home’s foundation and outbuildings, including garages and sheds. If it can catch fire, don’t let it touch your house, deck or porch.
• Prune back any tree limbs overhanging or touching your home’s roof, deck, porches, driveway, or outbuildings.
• Inspect the chimney and install a spark-arresting mesh screen if needed.
• Keep all vegetation at least 10 feet from chimneys or stovepipes.
• Remove or prune flammable plants and shrubs near windows.
• Create a separation between trees, shrubs, and items that could catch fire, such as patio furniture, wood piles, swing sets, etc.
• Cover exterior attic vents with metal wire mesh no larger than 1/8 inch to prevent sparks from entering the home.
• Enclose under-eave and soffit vents or screen with metal mesh to prevent ember entry.
• Even though you don’t want to keep a garden hose attached to a spigot during the winter, make sure to keep it accessible if needed.

Although this list is far from complete, I’d like to personally add one extra bullet point to the list. Do you have a plan for your pets? Dogs can easily be led to the car, but what about cats and other small animals? What about farm animals such as chickens, goats, or horses?

So now that you know the steps to reduce the chance of home ignition from direct flame, firebrand showers, and radiant heat, there is one last thing to be mindful of, always safely dispose of fireplace ashes. Winds can reignite ashes and coals left on the ground days later. Firewise recommendations can help establish an effective line of defense in regions where fire is a potential hazard. Will you…your home be ready? Be Firewise!

For more information about the Firewise program, please visit www.firewise.org/usa or contact Carolyn Dawson, Upstate Forestry Agent Clemson Extension at Dawson4@clemson.edu .

Haven Blackwell
4-H Agent
Cherokee County

A new school year means new learning opportunities! This year, Cherokee County 4-H wants to enrich schools with positive agricultural learning experiences.

             We will offer our popular Caterpillar to Butterfly Project to all kindergarten teachers! Students make predictions and observations during this project and love seeing the physical changes made each day.

            For first grade teachers, we will offer a series of healthy lifestyles lessons where students will learn where their food comes from and what components are in that food that make it healthy. And let’s not forget the best part… taste tests!

Second graders will take part in Down on the Farm Day. Our partnership with the Institute of Innovation allows students to take a field trip to us where they will rotate through six different stations and experience a different aspect of farming at each one.

Third grade teachers! We have an awesome opportunity for you! Please contact me to learn how you can sign up to get South Carolina Farm Bureau’s Ag. Learning Lab in route to you this school year!

Fourth graders will be offered a series of agriculture lessons taught by me, your 4-H agent!

AgMags are wonderful resources to teach your students about agriculture. Fifth grade teachers can receive a class set of AgMags each month beginning in November on a variety of topics. Think, “How It’s Made”, agriculture style.

Last but certainly not least, embryology! Chick embryology is a fan favorite! Students enjoy incubating and hatching chicken eggs and caring for the chicks after hatching. Along with this hands-on experience, teachers will also receive very detailed curriculum to guide them through each day of the process with their students, making this an awesome learning experience for all! This program will be offered to any school librarian in Cherokee County (elementary, middle, and high school).

Aside from school enrichment, Cherokee County 4-H has many other opportunities to get involved in such as community cubs, independent projects, statewide events, and livestock shows. Please contact me if you are interested in getting your youth involved!

Heather Nix
Upstate Water Resource Agent

New Online Course! Seasonal Pond Management If you own or manage a freshwater pond, the Seasonal Pond Management course is for you! For $15, you’ll receive on-demand access to course materials for 365 days. The course focuses on actions throughout the year that can help maintain a healthy pond.

 

Water Chats

We are wrapping up another successful season of the Water Chats program with final sessions in September and a student-focused session in October. This partnership between Clemson Extension, S Sea Grant Consortium, and the SC Water Resources Center, has helped educate professionals across the state on a range of water quality issues and solutions.

Missed a webinar that you you wanted to see? Let us know (nix4@clemson.edu) and we’ll provide access to the recordings, when available.

Upcoming events: Please visit the Clemson Extension Events Calendar for information on various events.

Chris LeMaster
Livestock & Forages Agent
Cherokee, Spartanburg, & Union Counties

Safety data (2019) by the U.S. Bureau of Labor Statistics indicates that the agriculture sector continues to be the most dangerous in America with 573 fatalities, or an equivalent of 23.1 deaths per 100,000 workers. Even in Cherokee County, we have had two ag-related fatalities less than a year apart. As we prepare for the busyness of fall hay harvest, a reminder about farm safety is much needed.

On August 1^st we held a farm safety workshop tailored for cattle and hay producers. Typically, safety talks bring about a glazed and yawning audience. However, our speaker, Marion Barnes, used many real-life examples from around our state. He shared startling facts about the dangers of youth around farms. One point that shapes the deadly youth statistics is that on most farms, there is no separation between the barnyard and the children’s play area . This leads to complacency around dangerous equipment for both the youth and the parents.

Aside from the loss of limb or life, accidents on the farm are very costly and, in many cases, can bankrupt a farm. If you want to see your farm passed down another generation, you had better make good decisions on your “calculated” risks around equipment and livestock.

After the presentation, many stories were shared with the audience about ag-related deaths and injuries in our county from the past couple of decades. I received several calls after the workshop from farmers stating they appreciated the safety talk and planned to implement changes in their operations.

This program stemmed from an in-service training held on June 3^rd at the Sandhills Experiment Station. Agents and specialists from across the state received presentations and demonstrations on farm safety topics. The demonstrations included legally transporting equipment, Rollover protection systems, and grain bin rescue. The grain bin rescue simulator was the most impressive demonstration. It was designed and constructed by the Ag Mechanization department to fit a small grain bin on top of an enclosed trailer that houses specialized equipment for the extraction demonstration. This trailer has been all over the state to help rescue teams train for grain bin entrapment. We plan to have this trailer visit some local fire departments in our farming communities.

Farmers are hard to replace, and so many people count on us. Please slow down and think about any avoidable risks. We need our farmers, and your families need you. For more information on farm safety and mental health for farmers, visit the links below:

http://blogs.clemson.edu/agsafety/

https://www.clemson.edu/extension/agribusiness/resources/farm-stress.html