I’ve been busy helping several new small-sized farms across the upstate get established and prepare for planting next spring. I have also assisted with a nematode survey of all the upstate peach farms in conjunction with Churimani Kanal, Ph.D., and his graduate student and will continue this work next year.
As the principal investigator in a trial looking at a frost freeze protection product from Washington State University. It is a cellulose nano-crystal product intended to protect the fruit from freezing temperatures. It has been shown to protect cherry trees from temperatures of 10⁰F to 13⁰F, which could be revolutionary if the technology can be adapted to peach production here in the upstate.
An annual regional blackberry meeting was held in Savannah, Georgia, with over 50 participants and a peach meeting was held on January 22, 2022 that successfully attracted over 50 participants. Also, my annual strawberry meeting will be on February 24, 2022, and the annual vegetable meeting will be held on March 24, 2022. I have also co-organized a statewide peach meeting held online on March 10, 2022. I am very thankful for all the farms in the upstate counties I serve.
Andy Rollins, Upstate Commercial Fruit & Vegetable Agent
Two years ago, a retired US Forest Service ranger named David Hedden entered my office and politely asked if anyone was doing anything to save the hemlock trees in the Upstate. In case you were not aware, there is a tiny insect named the Hemlock Wooly Adelgid (HWA) that is threatening the existence of the Eastern and Carolina Hemlocks trees. Prognosis for the trees is not good. Luckily for David, he stumbled into the right place, and the seed was planted to turn concern and passion into actions.
The Water Resources Team continues to provide a variety of resources for SC residents. While questions about ponds may slow down over the winter, maintenance continues to be important. For example, aeration can protect fish by helping prevent your pond’s surface from completely freezing over (see picture). During the last few months, we also expanded our series of Land Grant Press articles related to ponds:
The Greenville County 2022 Master Gardner Volunteer Training Class is off to a beautiful start already after our first class on February 1! We have a lively bunch of 17 students eager to learn more about horticulture and gardening. Each of them is incredibly passionate about making a difference in their community. The Greenville County 2022 Master Gardener Volunteer Training Class is off to a beautiful start already after our first class on February 1! We have a lively bunch of 17 students eager to learn more about horticulture and gardening. I lucked out, and I have the best students in the state’s program, each of them so unique and diverse in their background and interests.
We are pleased to announce that Alex Thompson has accepted the offer to become the Area Food Systems and Safety Agent-based in Greenville County with Clemson Cooperative Extension. He is a graduate of Clemson University with a B.S. in Food Science and Human Nutrition. Born in Greenville, Alex has been interested in Extension since he and his mother began watching Making It Grow weekly when he was a child. Alex’s primary professional background is in craft brewing. He has worked as a brewer in an Upstate brewery and has also conducted research into bacterial contamination and prevention for microbreweries. He has a passion for food safety and microbiology, food chemistry, and fermentation science. Alex is also a United States Army Veteran and served in Operation Enduring Freedom. Alex begins his position on March 1.



