Clemson Extension Upstate District

Growing Stronger Urban Trees: Highlights from the Urban Tree Workshop

By: Andrew Jeffers, Greenville County Horticulture Agent

Urban trees are more than landscape features—they provide shade, reduce stormwater runoff, improve air quality, and add long-term value to our communities. To help homeowners, landscapers, and Master Gardeners better understand how to establish and care for trees in developed environments, Greenville County Extension recently hosted an Urban Tree Workshop led by Drew Jeffers, Horticulture Agent for Greenville County.

The workshop attracted 42 participants from across the county and focused on practical, research-based strategies for improving tree survival and long-term performance in urban and suburban landscapes.

One of the primary topics covered was proper tree planting techniques, including correct planting depth, identifying the root flare, and the importance of wide, shallow planting holes. Participants learned that many common tree problems begin at planting and that improper installation can shorten a tree’s lifespan by decades. Common issues such as girdling roots, buried root flares, and compacted soils were discussed, along with methods for correcting or preventing them.

The workshop also addressed mulching and watering practices, areas where well-meaning maintenance often causes unintended harm. Participants learned how excessive mulch can damage tree trunks and restrict oxygen to roots, as well as why consistent, moderate watering is more effective than infrequent heavy irrigation. Proper mulch placement and irrigation timing were emphasized as simple, low-cost practices that significantly improve tree establishment.

Another key focus was urban tree stress. Trees growing in developed environments face unique challenges, including limited rooting space, reflected heat, soil compaction, and mechanical injury. Understanding these stressors helps explain why trees in landscapes often decline prematurely and highlights the importance of proactive management rather than reactive treatments.

The workshop concluded with a discussion on long-term tree care, including structural pruning, monitoring for pests and diseases, and recognizing when professional arborist services may be needed. Participants were encouraged to view tree care as a long-term investment that benefits both individual properties and the broader community.

Educational programs like this Urban Tree Workshop support Greenville County’s commitment to healthy landscapes, resilient urban forests, and informed environmental stewardship. By improving how trees are selected, planted, and maintained, residents can help ensure Greenville County’s trees thrive for generations to come.

For information on upcoming Extension programs and educational opportunities, contact Greenville County Extension.

Clemson Extension Hosts 8th Annual IPM Symposium in Greer

By: Andrew Jeffers, Greenville County Horticulture Agent

Clemson Extension recently hosted the 8th Annual Integrated Pest Management (IPM) Symposium in Greer, bringing together professionals from across the region for a full day of applied, research-based education.

Pictured is the 8th annual Intergrated Pest Management Symposium conference

The symposium attracted 93 participants, including landscapers, nursery and greenhouse professionals, pesticide applicators, Extension personnel, and industry representatives. The event focused on practical IPM strategies designed to improve pest control outcomes while reducing unnecessary pesticide use and minimizing environmental and economic risk.

Sessions emphasized the core principles of IPM, including accurate pest identification, monitoring and threshold-based decision making, resistance management, and the integration of cultural, mechanical, biological, and chemical control tools. Speakers highlighted how improper timing, overreliance on single modes of action, and reactive management approaches can contribute to control failures and resistance development.

Participants also received updates on current pest issues affecting ornamental landscapes and production systems, along with guidance on selecting appropriate control options based on site conditions, plant material, and pest pressure. Emphasis was placed on making informed management decisions that protect both plant health and applicator safety.

The symposium provided an opportunity for professionals to earn pesticide recertification credits while engaging directly with Extension specialists and peers. Attendees were encouraged to take information from the program back to their operations to improve long-term pest management efficiency and sustainability.

Educational events like the IPM Symposium reflect Clemson Extension’s commitment to supporting South Carolina’s green industry through science-based training and professional development. By promoting IPM principles, Extension helps ensure that pest management practices remain effective, economical, and environmentally responsible.

Information on future IPM programs and educational opportunities will be shared through Clemson Extension and Greenville County Extension communication channels.

For more information, contact Greenville County Extension.

Increasing Vegetable Intake Through At-Home Gardening

By: Camilla Herndon, Rural Health and Nutrition Agent

According to a 2024 South Carolina Department of Public Health Report, 20.3% of South Carolina adults eat less than one serving of vegetables per day. In addition, approximately 6 in 10 adults in South Carolina have a chronic disease, such as heart disease, cancer, or diabetes. Substantial evidence affirms that diets rich in fruit and vegetables reduce the risk of chronic diseases. Furthermore, research suggests that gardening improves fruit and vegetable consumption by increasing access to fresh produce and fostering positive attitudes for eating fruits and vegetables.

Pictured is a Growing Health Classroom setup with items needed to start the class.

In an effort to address nutrition through gardening, Greenville County Clemson Extension hosted three Growing Health classes during the spring, summer, and fall growing seasons in 2025. The Growing Health program, jointly facilitated by the county Horticulture Agent and Rural Health Agent, provided gardening and nutrition education to beginner gardeners at no cost. Each class focused on one of three vegetables: tomatoes, leafy greens, and broccoli. During the class, participants learned about the vegetable’s planting dates, fertilization practices, pest and disease management, how to harvest the vegetable, and recipes for cooking with the vegetable.

Participants left the class with a booklet on the vegetable, a 5-gallon grow bag, seedlings or transplants of the vegetable, and a kitchen measuring cup to aid their gardening and nutrition efforts at home.

Harvard School of Public Health’s Healthy Eating Plate visually communicates evidence-based nutrition information. To create healthy, balanced meals at home, consider using the plate method:

Pictured is an example of a healthy balanced meal using the plate method.
  • Fill ½ of your plate with colorful vegetables and fruits: leafy greens, bell peppers, broccoli, asparagus, berries, apples, peaches
  • Fill ¼ of your plate with whole grains: brown rice, quinoa, oats, whole wheat pasta or bread
  • Fill ¼ of your plate with lean proteins: fish, poultry, chickpeas, or beans
  • Use oils in moderation: vegetable oil, olive oil, canola oil, and others
  • Drink water and avoid sugary beverages

If you’d like to participate in the 2026 Growing Health classes, sign up on Eventbrite here.

Growing Health Series Launches in Greenville County

By: Andrew Jeffers, Greenville County Horticulture Agent

Greenville County Clemson Extension is pleased to announce the launch of the Growing Health series, a new educational program developed through a partnership between Drew Jeffers, Horticulture Agent, and Camilla Herndon, Rural Health Agent.

The Growing Health series is designed to connect horticulture, food systems, and community health by exploring how gardening, plants, and local food production support physical, mental, and environmental well-being. The program reflects Extension’s integrated approach to addressing both landscape sustainability and human health outcomes.

Sessions will be held throughout spring and summer 2026 and are open to the public at no cost. Each program will focus on practical, accessible topics that link plant-based education with healthy living, making the series relevant for homeowners, gardeners, families, and community members interested in wellness and sustainability.

Scheduled dates for the Growing Health series include:

  • Friday, March 6, 2026 – 2:00 PM
  • Friday, April 17, 2026 – 2:00 PM
  • Friday, May 29, 2026 – 2:00 PM
  • Friday, July 24, 2026 – 2:00 PM

The partnership between horticulture and rural health programming highlights Clemson Extension’s commitment to collaborative, interdisciplinary education that meets community needs. By combining plant science expertise with public health perspectives, the Growing Health series encourages participants to view gardens and landscapes as tools for improving quality of life.

Registration is limited for each session to allow for interaction and discussion, and advance registration is encouraged.

More details about individual session topics and registration information will be shared through Greenville County Extension communication channels.

For additional information on the Growing Health series or other Extension programs, contact Greenville County Clemson Extension.

Fall Contests Lead to 4-H Regional Win

By: Amie Mabe, Greenville County 4-H Agent

This past fall introduced a new 4-H tradition in Greenville County. Fall Contests were hosted at the Greenville Extension office on December 11th, 2025, with three exhibits- Table Setting, Brown Bag Lunch, and Presentations.

A neatly arranged table setting entered in the Fall Table Setting Contest, featuring coordinated dishes, utensils, and decorations that reflect the contestant’s chosen theme.

Table Setting is open to 4-H members of any age to design a stunning place setting for one, using any theme they can dream up, from garden parties to patriotic holidays. With judging done interview-style, they get to share their inspiration, menu, and design choices face-to-face. The Brown Bag Contest blends nutrition and creativity in an exciting challenge open to all 4-H members. Participants bring a homemade meal packed in a classic brown bag or lunch bag that follows MyPlate guidelines, with just one store-bought item allowed. 4-H’ers present their meal while sharing its nutritional value and why it’s a balanced choice.

Lastly, the Presentation contest enables members to share their passion through an illustrated talk or demonstration on a topic from any 4-H project area- like agriculture, STEM, healthy living, or leadership.

Each contest had 7 youth participants, aged 5 to 18. With a wide age range also came a wide range of styles and topics. These contests ask youth to flex their knowledge, creativity, and decision-making skills, making each entry unique while exhibiting the National 4-H Beyond Ready theme. Judging for these contests was a collaborative effort among several community partners, including Lauren Couchois from School Food Rocks, Dorien Dickey from Launch GVL, and Rushawnda Olden from the SC 4-H Pinckney Leadership program.

Juliette Johnson giving her presentation on violins, standing beside her visual display while explaining the parts and care of the instrument.

Before the Fall Contests, Greenville 4-H hosted a clinic day to instruct in each exhibit area and gave members a place to practice these skills before deciding to register. Attending the clinic also granted free registration to the Fall Contest. But for those who specifically participated in the presentation contest, this also meant free registration to the regional presentation contest. For Junior 4-H member Juliette Johnson, her participation in Greenville’s Fall Contests led her to receive 2nd place in the Upstate Regional 4-H Presentation Contest. It later led her to compete at the state competition in Columbia, her first state contest of what she hopes to be many.

Those interested in participating in the future should subscribe to the Greenville 4-H newsletter and follow the Greenville 4-H Facebook page to get the latest news on upcoming 4-H youth programming.

Water Update in Greenville County

By: Heather Nix, Upstate Regional Water Resource Agent

Water Quality Issues: Last year, harmful algal blooms (HABs) were plentiful and had a record
long season, with SCDES identifying blooms in major reservoirs from 4/30/25 (Lake Hartwell) to
11/24/25 (J. Strom Thurmond Reservoir). We responded to many related complaints, including
one that involved the deaths of 24 adult cows on a farm with cyanotoxin-producing HABs.
In response, we are working to have new tools and materials available to improve and
streamline responses later this year. Existing tools include several fact sheets, articles, manuals,
a pocket field guide, and an online class – all available online at
https://www.clemson.edu/extension/hab/materials.html

Drought Status: Reports of low water levels in ponds are increasing across the Upstate.
As of 2/10/26, all of Greenville County is experiencing some level of drought (see map),
including D3 Extreme (southern 30% of County), D2 Severe (middle ~50%), and D1 Moderate
(northwestern 20%).

Visit the US Drought Monitor website for updated weekly reports
(https://droughtmonitor.unl.edu/CurrentMap.aspx). Submitting a report is quick and easy – and
helps inform drought status decisions – visit the Condition Monitoring Observations Report
website to get started (https://droughtimpacts.unl.edu/Tools).

From Mill to Mission: York County 4-H Youth Sew with Purpose

Last Thursday, February 19th, York County 4-H’ers stitched together history, hands-on learning, and heart for their community during our 4-H Sewing Workshop — and it was a day to remember.

A Field Trip into Textile History and Innovation

Our day began with a unique field trip experience that connected the past, present, and future of the textile industry right here in York County.

At the Baxter Mill Archive, youth explored an extraordinary collection that began with a passion for preserving historical textile prints. What started as a focused archive has grown into more than 1.5 million sketches, swatches, garments, painted boards, antique books, and fabrics. Participants learned how the Archive has evolved from a physical design center serving creatives to a modern digital destination offering print-on-demand fabric and wallpaper — making its vast design resources more accessible than ever before.

Next door, youth had the opportunity to see textiles being created in real time at Springs Creative. With roots dating back to 1887 and now led by the 5th and 6th generations of the Springs-Close family, Springs Creative blends tradition with innovation. Students observed how state-of-the-art digital printing technology is used to produce high-quality fabrics and wallpaper right here in South Carolina.

Together, these experiences gave our 4-H’ers a powerful look at how textiles connect history, artistry, technology, entrepreneurship, and environmental responsibility. What began as a simple sewing workshop quickly expanded into a deeper understanding of an industry that continues to shape our region — and the many career pathways available within it.

Sewing for a Purpose

After returning to the York County Extension Office, it was time to put their skills into action.

Youth worked together to create zipper pouches — practicing measuring, cutting, pinning, and sewing with purpose. For some, this was a chance to refine skills they’ve been developing. For others, it was a brand-new experience navigating a sewing machine. Regardless of skill level, every participant showed patience, focus, and determination.

But these weren’t just practice projects.

Each zipper pouch will be filled with hygiene items and donated to a local shelter, providing practical support to individuals in need within our community. The sewing workshop became more than a skill-building event — it became an opportunity for service and compassion.

Building Skills That Matter

This workshop beautifully reflected what 4-H is all about:

  • Learning by doing
  • Exploring career pathways
  • Developing life skills
  • Giving back to the community

Youth left not only with improved sewing abilities, but also with a deeper understanding of York County’s textile history and the impact they can make through service.

We are so proud of these young leaders for their hard work, teamwork, and willingness to use their talents to serve others. Events like this remind us that when we combine education with heart, incredible things happen.

Here’s to more stitching, more learning, and more opportunities to make a difference — one zipper at a time.

Kristin Kunde 
York County 4-H Agent 
Cooperative Extension
Clemson University
120 N. Congress St.
York, SC 29745
w 803-639-9102
kkunde@clemson.edu
Civil Rights Statement

4-H in Action at Hickory Grove–Sharon Elementary

At Hickory Grove–Sharon Elementary School, 4-H is creating meaningful, hands-on learning experiences for students in grades 3–6 — made possible through strong school and community partnerships and the dedication of club leader Julie Parris.

Hands-On Learning That Builds Life Skills

This fall, all 3rd–6th grade clubs participated in the 4-H Pie Project, where students worked together to make no-bake pumpkin pies. With support from parent and teacher volunteers, students completed every step themselves, building confidence, teamwork, and practical skills.

Students have also explored agriculture in real and engaging ways — from learning how farms operate to discovering how wool becomes yarn through creative, hands-on activities.

Community Partners Making a Difference

Local community members play a key role in the club’s success. Beth Black of Blacks Peaches visited with 5th–6th graders to share what it’s like to run a farm and the responsibility behind agricultural careers. In December, Robin Currence and her team at Lincoln Road Farms welcomed students into their kitchen to learn how to bake the “4-H way.” Students proudly shared their homemade cookies and biscuits with teachers as a holiday thank-you, reinforcing service and gratitude.

Youth Leading the Way

This winter, students are researching South Carolina agricultural commodities and preparing presentations for a schoolwide 4-H Day in May. Their plans include hands-on activities and “make-and-takes” for younger students — giving them the opportunity to lead, teach, and inspire others.

Music, Culture, and Connection

The HGSE Pickers, a 4-H strings group, practice weekly and are preparing for an upcoming bluegrass festival. Many of these students also participate in grade-level 4-H clubs, showing how 4-H connects academics, arts, and culture.

A Strong Model of Community Impact

Through dedicated leadership, supportive schools, and invested community partners, Hickory Grove–Sharon Elementary’s 4-H program is helping youth develop skills that last a lifetime — while showing just how impactful and fun 4-H can be.

Kristin Kunde 
York County 4-H Agent 
Cooperative Extension
Clemson University
120 N. Congress St.
York, SC 29745
w 803-639-9102
kkunde@clemson.edu
Civil Rights Statement

Welcome Home, McKenna Johnson — York County 4-H’s New Program Assistant!

York County 4-H is thrilled to welcome one of our very own back into the family — McKenna Johnson, our new Program Assistant! This announcement feels especially meaningful because McKenna’s 4-H journey began right here in York County when she was just five years old. Now, after nearly two decades of growing and serving, she returns to help guide the next generation of 4-H’ers.

A True York County 4-H Success Story

McKenna’s roots in 4-H run deep. From her earliest days showing horses to becoming an active teen leader, she embraced every opportunity to challenge herself and strengthen her skills. Her passion for agriculture, youth development, and community leadership continued to grow throughout her 4-H career — ultimately shaping her path long after aging out of the program.

Clemson Graduate & Emerging Youth Development Professional

In May 2025, McKenna graduated from Clemson University, bringing with her an academic foundation that pairs perfectly with the hands-on experience she gained through 4-H. During college, she continued her commitment to youth programming and agriculture through internships that prepared her for this role in extraordinary ways:

  • York County 4-H Summer Intern (2024) – where she supported club events, summer camps, and community outreach.
  • South Carolina 4-H State Office Intern (Aug 2024 – May 2025) – gaining statewide perspective and experience that she will now bring back home to our county.

These experiences, combined with her lifelong involvement as a 4-H’er, make her uniquely equipped to connect with youth, support volunteers, and strengthen the programs that make York County 4-H one of the strongest in the state.

Growing Up in the Saddle

McKenna grew up riding horses, a passion that helped shape her into the confident, hardworking leader she is today. Her love for the equestrian world continues to influence her commitment to agriculture and to helping young people discover their own passions through 4-H.

Building the Future of York County 4-H

As Program Assistant, McKenna will help support club operations, school programming, community engagement, special events, and the continued growth of our county’s expanding 4-H community. Her energy, creativity, and deep love for York County make her the perfect addition to our team.

We could not be more excited to have her back — not as a member this time, but as a leader, mentor, and role model for hundreds of youth who will walk the same path she once did.

Please join us in giving McKenna the warmest York County 4-H welcome!

Kristin Kunde 
York County 4-H Agent 
Cooperative Extension
Clemson University
120 N. Congress St.
York, SC 29745
w 803-639-9102
kkunde@clemson.edu
Civil Rights Statement

Kicking Off the 51st South Carolina 4-H Dairy Heifer Project

July marked the exciting start of the 51st South Carolina 4-H Dairy Heifer Project! This long-standing tradition continues to provide opportunities for youth to learn about dairying and the dairy industry. The Dairy Heifer Project began in 1974 and was designed to provide boys and girls in South Carolina an opportunity to raise a dairy heifer and experience the dairy industry and then sell their heifer at the South Carolina 4-H Bred Dairy Heifer Sale before she begins milking. The project is a long-term project. This year, 24 participants from all corners of South Carolina received heifers. Youth received a dairy calf of one of four breeds: Holstein, Jersey, Guernsey, or Brown Swiss. Over the next 20 months, these young people will raise and care for their heifers, gaining invaluable skills in animal husbandry, responsibility, and showmanship. The journey culminates in the spring of 2027, when the now-bred dairy heifers will be marketed and sold to dairymen across the country through an online auction. The SC Dairy Bred Heifer Sale serves as an excellent source of herd replacements for South Carolina dairymen. In past years, heifers raised in South Carolina have gone on to begin their careers as milk producers in as many as eight different states! 

This year is especially exciting, as we welcomed 10 new families into the program—proof that the spirit of agriculture is alive and growing. The 4-H Dairy Heifer Committee is thrilled to see so many youth eager to step into the world of agriculture, many for the very first time.

With the 4-H motto being “learn by doing”, we believe one of the best ways to learn… is with an animal in hand.